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Buy Garam Masala

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The highest quality possible of the garam masala spices, brought to you in whole form. Made using freshly flown in ingredients of the season. Cooking authentic Indian food is not possible without it!

Please note: We freshly grind and pack our Garam Masala to order for maximum flavour. This signature recipe is our secret, so we cannot sell this blend in whole form.


Garam Masala Cooking Notes

Cuisine... Indian, Thai, Indonesian 

Food Pairings... Curries, Dahl, Soup, Samosas, Paneer, Chicken, Lamb, Pork, Biryani, Pakodas, Kebabs 

Serving size... 0.5 grams powder after grinding

Directions for use... Add a small pinch towards the start of cooking for a burst of authentic Indian spicy and savoury flavour.

Recipes... Aloo Matar, Dal Fry, Vegetable Gold Coins 

Garam Masala Technical Notes

Origin... Blend: India, Zanzibar, China 

Quality*... Freshly ground to order, Regency signature recipe 

Industry knowledge... Garam Masala is synonymous with Indian cooking, and for a good reason. Most Indian food simply cannot be made well without it. Traditionally, most Indian homes had their own secret recipe of the perfect Garam Masala, but recently this luxury is no longer possible the every one cooking Indian food. Many Garam Masala recipes have also evolved over time to use more simple ingredients, rather than the traditional ones which burst with flavour. For example, a widespread practice is incorporating tasteless Cassia Leaves in place of highly flavourful Cassia Bark. Since Garam Masala is the ingredient which adds the main spark of spice to flavour, using quality ingredients is the secret to successful cooking with it. Regency now brings to you a recipe passed down through generations, and remains true to it's word of being the crux of flavourful Indian Cooking. Each ingredient is carefully sourced and preserved in it's original whole form for cooks to examine and admire the quality. By freshly grinding these spices before usage, we can also boldly state that the flavour and aroma will be like none before it.

Why buy Regency herbs and spices

All Regency spices are fresh, current crop herbs and spices. We pride ourselves on our taste and freshness. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. As a result, everyone can inspect and admire the natural beauty achieved by us! All our spices and herbs are naturally grown, and processed. They are as pure as spices can get, free from irradiation and other chemical preservation treatments - only possible due to our strict quality control standards at source. We can promise their flavours are fit for even the most royal and picky diners.

We know how hard it is to find top quality, fresh, whole spices worldwide and we have the answer. Through our 60+ years of experience in the industry, we know our spices inside-out and can provide the best tasting varieties attainable worldwide for each of our spices. Tastes are changing, and cooks who seek the absolute best possible for each ingredient know that we can provide it for them - that's why we've been in business for so long! We quickly became the leading shop for buying Indian spices and herbs in Hong Kong, and now have added our extended range of exotic herbs and spices from around the world. Read more about our heritage here.

Most importantly, we aim to provide the high quality flavours that existed in traditional times in our spice trade - flavours that have been lost due to mass production, over processing, and cutting corners to keep prices low. We partner with the greatest farmers and suppliers around the world to provide the highest grades achievable in spices. We are also passionate educators within our industry, teaching customers and competitors alike on how to buy and assess the quality of spices, as well as common tricks of the spice trade. Learn more about spices now.