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Buy Macadamia Nuts

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HKD16.00 Select a size to see the updated price!

Buy great quality, Raw Whole Australian Macadamia from Regency Spices. Australia, together with Hawaii are the two native origins for Macadamia nuts in the world. We find Australian Macadamias to have a naturally sweeter and nuttier profile, making them the origin of choice for desserts such as Macadamia Nut cookies, Ice creams, biscuits, chocolates and just general snacking. Macadamia nuts need careful storage as they are high in volatile oils. We recommend storing in the fridge and consuming within 1-2 months after opening the packet. Longer storage is possible by using a freezer.

Special Note: Unfortunately we cannot offer a huge range of refill bags, samples and jar sizes to avoid contamination issues with the rest of our spices. Pecans are a type of nut and allergen, so we take the utmost care to ensure it does not come into contact with our other spices.

Macadamia Nuts Cooking Notes

Cuisine... American, British, Australian, Chinese 

Food Pairings... Cookies, Biscuits, Ice Cream, White Chocolate, Cake, Berries, Caramel, Coffee, Cod, Tuna, Salads, Coconut, Mushrooms

Flavour / Tastes Like... Buttery, Coffee, Sweet 

Serving size... 10 grams

Directions for use... Eat as a snack, or let macadamias be the star of any dish. Use crushed macadamias for ice creams, cakes, cookies, chocolates.

Allergens... Contains nuts.

Macadamia Nuts Technical Notes

Origin... Australia

Quality*... Raw, Grade A, Sweet-type, Shelled

Why buy Regency herbs and spices

All Regency spices are fresh, current crop herbs and spices. We pride ourselves on our taste and freshness. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. As a result, everyone can inspect and admire the natural beauty achieved by us! All our spices and herbs are naturally grown, and processed. They are as pure as spices can get, free from irradiation and other chemical preservation treatments - only possible due to our strict quality control standards at source. We can promise their flavours are fit for even the most royal and picky diners.

We know how hard it is to find top quality, fresh, whole spices worldwide and we have the answer. Through our 60+ years of experience in the industry, we know our spices inside-out and can provide the best tasting varieties attainable worldwide for each of our spices. Tastes are changing, and cooks who seek the absolute best possible for each ingredient know that we can provide it for them - that's why we've been in business for so long! We quickly became the leading shop for buying Indian spices and herbs in Hong Kong, and now have added our extended range of exotic herbs and spices from around the world. Read more about our heritage here.

Most importantly, we aim to provide the high quality flavours that existed in traditional times in our spice trade - flavours that have been lost due to mass production, over processing, and cutting corners to keep prices low. We partner with the greatest farmers and suppliers around the world to provide the highest grades achievable in spices. We are also passionate educators within our industry, teaching customers and competitors alike on how to buy and assess the quality of spices, as well as common tricks of the spice trade. Learn more about spices now.